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Not by muffins alone

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Do the TDWI San Diego organizers think we’re on a diet? Are attendees and exhibitors no longer paying full fare? I try, but I can’t quite forgive the elimination of hot breakfast.

You may recall the spread that once honored us: chafing dishes full of scrambled eggs, sausages, bacon, potatoes, biscuits alongside gravy, crisp red seedless grapes and fans of sliced honeydew and cantaloupe. Also three kinds of muffins, cold cereal and hot cereal, too. All were continually refilled to encourage bountiful first and second helpings.

At this show, sadly, there are no hot chafing dishes, there is no melon, there is no cereal of any kind.… Read the rest “Not by muffins alone”

Better than free food at TDWI San Diego

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Two BI leaders walk into the Sunday night reception at the TDWI conference in San Diego. Each is as eminent as you get in BI, and they hadn’t seen each other in months. After hello, they got into what’s more important to them than the free food. One says, “Business Objects and Cognos just don’t get it,” by which he meant all the once-standalone vendors that disappeared last year. As these companies get dragged further into the new parent, they’ll get it less and less.

The other added, “They don’t get collaboration, and they don’t get visualization…The big vendors just can’t innovate fast enough for the market…The next generation of BI will come from a new generation of vendors.”… Read the rest “Better than free food at TDWI San Diego”

The nose still knows better than Web 2.0

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Several hundred practioners of the many aspects of business intelligence are gathering here in San Diego for this week’s TDWI conference. They know how to clean data, enable fast searches, design insight-accelerating tools and other wonders—and yet no one yet has a reliable metric to score restaurants. We still have to go out and sniff.

You’re now screaming at me: ask your concierge! I did. She sent me to Oceanaire, the Blue Point and several others. But all looked too slick and none smelled good.

Other readers are screaming different advice: look at Zagat, at TripAdvisor, at Google Earth! I did.… Read the rest “The nose still knows better than Web 2.0”